Binh Dinh , situated along central Vietnam, is famous for its beautiful beaches , historical sites, and its deep-rooted martial arts heritage. However, what also makes it stand out is its cuisine . One specialty that captures the regional cuisine is Cha Ram Tom Dat—a special dish that embodies the region’s cultural richness.

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Whether you’re a food lover or simply curious about Vietnamese cuisine , this iconic dish cannot be missed.

What is Binh Dinh’s Cha Ram Tom Dat?

Cha Ram Tom Đất is an authentic food (taplink.cc) from Binh Dinh that combines shrimp enclosed in thin rice paper rolls. It is typically fried to a crispy perfection and served with a side of herbs and vermicelli.

What makes this dish unique is the use of Tom Dat, a type of shrimp from the local rivers , which gives it a unique flavor .

Historical Background of Cha Ram Tom Dat

Like many dishes in , Cha Ram Tom Dat has its roots in rural communities , where people made the most available natural ingredients. Over time, this delicacy has developed, but it still plays a crucial role in local celebrations and festivals .

How It’s Made

Making Cha Ram Tom Dat might seem simple , but it requires patience and skill . Here’s a step-by-step guide .

Ingredients:

Tom Dat ( river shrimp)

Ground pork

Shallots and garlic

Rice paper

Fish sauce and spices

Fresh herbs

Steps :

Prepare the shrimp by cleaning and removing the shells .

Make the filling by mixing shrimp, pork, and seasonings.

Wrap the rolls by wrapping the filling in rice paper.

Fry the rolls until golden .

Serve with fresh herbs, noodles, and dipping sauce.

Where to Find the Best Cha Ram Tom Dat Around Binh Dinh Province

Quy Nhon City restaurants and street stalls .

Village Markets where locals make Cha Ram Tom Dat.

Home-cooked Meals: Staying with locals can

Tips for Making Cha Ram Tom Dat in Your Own Kitchen

Although best enjoyed in Binh Dinh, you can also try Cha Ram Tom Dat at home by following these tips:

Use fresh shrimp .

Serve with fresh herbs .

Fry evenly on medium heat.

Customize the sauce to your liking.

Conclusion : Savor the Authentic Taste of Cha Ram Tom Dat

Experiencing Cha Ram Tom Dat isn’t just about a meal—it’s a culinary journey into Binh Dinh’s heritage. Whether you are traveling or cooking it at home, this traditional food will leave a lasting impression .